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What you pay for in taxes.....
Posted: 09 Apr 2007, 21:59
by Seaking
Was just checking the BBC news from over this side of the pond and came across this
http://news.bbc.co.uk/2/hi/uk_news/engl ... 538643.stm
I dunno.......I bet it cost a small fortune and for what !! always makes me laugh when I see things like this.
Posted: 09 Apr 2007, 22:14
by Garry Russell
I think it needs more than a thousand hours of testing and I volunteer to help
It really is a load of rubbish and a waste of money to come up with a standard when in fact people prefer their food in different ways. :huf:
Some rare some cooked to a cinder.
Who are they to say that is perfect when all they have is an average from research and that means nothing. :huf:
Garry
Posted: 09 Apr 2007, 23:21
by AndyMinx
Damnit!
Now I REALLY bad want a bacon sarnie and cant have one! :sad:
What a waste of time and money though!
Posted: 10 Apr 2007, 00:24
by jonesey2k
Heh I perfected the bacon sarny ages ago
...to my taste anyway!
You see now were onto the great debate:
Bacon Sarny or Sausage sarny?
Posted: 10 Apr 2007, 00:26
by DispatchDragon
Personally I'll take a sauage sarnie as made by the Aer Lingus greasy spoon at EIDW
Leif
Posted: 10 Apr 2007, 00:52
by airboatr
ah a BLT samich
I like the maple flavor
Posted: 10 Apr 2007, 01:13
by DispatchDragon
ah a BLT samich
Boatr - your a damn colonial
Leif
Posted: 10 Apr 2007, 01:37
by airboatr
damned if I do Damned if I don't
:-({|=
fine Sarnie
Posted: 10 Apr 2007, 08:02
by AndyMinx
Well Jonesey, how about a bacon AND sausage sarnie?!
Posted: 10 Apr 2007, 10:54
by jonesey2k
Tis good.
How about.... a Bacon, Sausage AND Egg sarnie?
